This week’s brew is Guatemalan Los Tablones from Bows & Arrows. Has a lot of sweet notes.

I make things on the internet
This week’s brew is Guatemalan Los Tablones from Bows & Arrows. Has a lot of sweet notes.

I challenge you to think clearly about the many disparate networks you’re part of and think about the ideas you might want to offer those networks that you don’t want to get lost in the feed. Ideas you might want to return to.
RT @wordcampmtl: Here’s a sneak preview of our 10th Anniversary WordCamp Montreal Wapoutine pins! Make sure you’ve got your #WCMTL ticket h…
Chelsea buns from Lou on Beaubien. I had one of these earlier this afternoon, it was pretty tasty! The photo is from their Instagram, I forgot to take one, was too preoccupied with stuffing the bun in my face ?
@richardmtl That looks awesome! Wish you could send me one 😋
All we have is now

@josue Sometimes it’s nice to see old internet friends! 👋
@logikdev Cool thanks! I wonder if the increased attendance is correlated with corresponding player weight increase. Do fans feed the players? 🥘🐦🤔
@transitmap It is striking! Not sure, but @richardmtl may have also wanted you to see the transit map that was on the backside (posted further down in an update and possibly deserving of its own post)
Beetroot salad turned out well. Roasted in the oven; with a mint dressing, some parsley, feta, pistachios and lemon zest.

Morning run. Was working on trying to maintain a consistent pace ?

Creative Mornings with Lea Vinson at the awesome Aire Commune space in Mile End
